French Saison M29 Dry Ale Yeast -  Mangrove Jack -10 g

French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.

This strain is very similar to the popular liquid strains #3711 French Saison from Wyeast and B64 Napoleon from Imperial Yeast.

Specifications
  • Brand: Mangrove Jack
  • Strain Origin: France
  • Flocculation: Medium
  • Temperature Range: Ideally 79-90 °F
  • Attenuation: 85-95%
  • Ester/Phenol Production: Spicy, fruity and peppery
  • Alcohol Tolerance: 14%
  • How to Use

    Click to compare beer yeast strains and learn of their possible brewery or location origins.

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