1318 London Ale III Wyeast Smackpack
Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet. Popular for Vermont-style IPA's, such as Heady Topper clones. Lower temperatures can lead to residual diacetyl, fermentation at or above 68 °F is recommended.
Specifications
  • Brand: Wyeast
  • Strain Origin: England
  • Flocculation: high
  • Temperature Range: 64 - 74 °F
  • Attenuation: 71 - 75%
  • Ester/Phenol Production: low - moderate
  • Alcohol Tolerance: 10%
  • How to Use

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    All our supplies are guaranteed for one year. Request for refunds occurring more than 30 days after the date of purchase on non-defective goods may be granted as a store credit if the goods are returned in their original condition. Yeast is perishable and should be refrigerated on arrival. No refunds are allowed on sales of living organisms such as yeast and bacteria.

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    Average rating:
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    Featured positive reviews:

    average rating 100%
    NEIPA Yeast 03/07/2017
    By Barry Cochran
    Ordered the WYeast 1318 and it was still cool when it arrived on Wednesday (ordered on Monday). BeveragePeople did a nice job of cold packing it and USPS Priority only took 1 more day than UPS to deliver. Made a quick starter and it took right off. Great yeast for a NEIPA.