Mead Making ArticlesAt The Beverage People, our Mead Department was designed by three-time national Meadmaker of the Year, Byron Burch. As a result, when you follow our procedures and recipes, you are working with the best possible materials and information. The Beverage People has a long history of selling mead making supplies, our founder Byron Burch was an avid and award winning mead maker. We strive to carry the highest quality honey and fruit purees so that you can carry on in Byron's footsteps to create your own award winning cyser, melomel, and traditional meads.
These meads are made with just honey, they may be sparkling, still, sweet, dry, or some combination of those.
A Cyser is a combination of mead and cider made with a significant portion of apple juice,
Like a Cyser, a Melomel is made with fruit. However these meads may be made with any fruit you wish.
Meads flavored with spices.
A hybrid of mead and beer. May or may not contain hops, and the proportions of each component vary.
