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BEER RECIPES

"Sierra Style" Wheat Beer
Wheat Beer - American

4.5 lbs. White Wheat Malt
4.5 lbs. 2 Row Lager Malt
4 oz. Munich Malt
1/2 tsp. Gypsum
1/2 tsp. Chalk
1/8 tsp. Salt
1 tsp Irish Moss
1 oz. Spalt Hops (60 min. boil) 13 IBU
3/4 oz. Hallertauer Hops
(30 min. boil) 4.62 IBU
3/4 cup Corn Sugar for Priming
1 pack #1056 Ale Yeast
S.G. 1.048-1.050 IBU 17.62  

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